Call Me Cupcake

Sweet food & photography

  • Swedish Blueberry Almond Tarts

    Swedish Blueberry Almond Tarts

    Before summer is over, I want to share another favorite Swedish recipe with you. Perhaps you saw the raspberry tarts I posted last month? Here’s the blueberry version of them! I even made two...

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  • The Best Chocolate Chip Cookies

    The Best Chocolate Chip Cookies

    I’ve spent the last three days testing cookie recipes (chilling time, baking time and whatnot) and I believe I have finally found the best chocolate chip cookie recipe (in my opinion). I like my...

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  • Blueberry Lemon Sheet Cake with Cream Cheese Frosting

    Blueberry Lemon Sheet Cake with Cream Cheese Frosting

    Did you know that Zinnias are edible? I had no idea, but I found out earlier this year and it made me so happy (although, I bet they’re not delicious). I’ve been growing zinnias in my raised beds...

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  • Hallonmazariner – Swedish Raspberry Almond Tarts

    Hallonmazariner – Swedish Raspberry Almond Tarts

    When I go out for a Swedish “fika”, I often get a ‘Mazarin’ or almond tart to go with my coffee. As Mazariner are one of my favorite Swedish pastries I decided that I should have a recipe posted...

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  • Peach Cake with Lemon and Almond Paste + Lavender Infused Cream

    Peach Cake with Lemon and Almond Paste + Lavender Infused Cream

    I started this blog in July 2009, so I guess this is sort of a blog birthday post?! I can’t believe it’s been 17 years. I’ve felt less interested in baking in the last few years, but this summer I...

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  • Apricot Almond Cake

    Apricot Almond Cake

    These apricots have been lingering in my fridge for a while as I was deciding between making ice cream or cake. I finally landed on cake, and I knew I wanted to incorporate almonds too. I used one...

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  • Swedish Pinocchio Cake

    Swedish Pinocchio Cake

    Time to share what is perhaps the ultimate Swedish summer cake?! The Pinocchio Cake or Pinocchiotårta – also known as Brittatårta, Herrgårdstårta, Glömmingetårta, Margaretatårta… I’m sure I’m...

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  • Easy Mini Midsummer Strawberry Cake – Classic Swedish recipe

    Easy Mini Midsummer Strawberry Cake – Classic Swedish recipe

    I recently took out my mother’s old favorite recipe book and started going through the recipes. I decided to test bake one that caught my eye, one that seemed easy enough. I’ve missed making easy...

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  • Easy 5-Ingredient Heart-Shaped Shortbread Cookies with Blood Orange Glaze

    Easy 5-Ingredient Heart-Shaped Shortbread Cookies with Blood Orange Glaze

    I’ve been blogging here for 17 years (!), and this is the very first time I’m making something for Valentine’s Day! I made these for a shoot for Sthål Ceramics – the idea popped into my head when...

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  • Easy Saffron Layer Cake Recipe with Cream Cheese Frosting

    Easy Saffron Layer Cake Recipe with Cream Cheese Frosting

    I’ve made this saffron cake every year for Christmas since 2016 (saffron buns are a must in Sweden this time of year!), but as a bundt cake. Last year I made it as a layer cake during a workshop,...

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  • How to Make a Gingerbread Tower – Free Printable Template

    How to Make a Gingerbread Tower – Free Printable Template

    I made this gingerbread tower back in 2018, and I even saved the template because I wanted to share it but as I made it the day before Christmas Eve I guess I just got busy with other things....

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  • Lemon bundt cake in a sunflower field

    Lemon bundt cake in a sunflower field

    Last summer, I had the great privilege to visit my dear friends Laura & Nora of Food Stories in Germany, together with Eva, Bea and Joann. We stayed at the incredibly beautiful St. Oak, in one of...

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  • Lemon bundt cake in a sunflower field

    Lemon bundt cake in a sunflower field

    Last summer, I had the great privilege to visit my dear friends Laura & Nora of Food Stories in Germany, together with Eva, Bea and Joann. We stayed at the incredibly beautiful St. Oak, in one of...

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  • Workshop in Spain + A Banana Bundt Cake with hot Butterscotch Sauce

    Workshop in Spain + A Banana Bundt Cake with hot Butterscotch Sauce

    In May 2023 I hosted a workshop in the incredibly beautiful and picturesque Empordá, Spain, together with my friends Yago, Carolina and Olivia. We did some of my favorite activities of all time...

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  • How to make Focaccia art

    How to make Focaccia art

    I thought I’d share the recipe for this cheese filled focaccia that I made last spring, as it was both fun to make and delicious! You can omit the cheese if you want and just make a ‘regular’...

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  • How to make paper bows (including template!)

    How to make paper bows (including template!)

    I finally made these bows (very last minute) that I’ve been thinking about for over a month! They’re perfect for gift wrapping and decorations, and if you use a gentle glue you can unfold them,...

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  • How to make floating Cloud lamps

    How to make floating Cloud lamps

    A lot of these cloud lamps started popping up on my Pinterest feed a little while ago and I figured they would be perfect for the upcoming season as I’m planning to build a small gingerbread...

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  • My travel guide to Malmö,  Part IV

    My travel guide to Malmö, Part IV

    I'm so excited to be back in Malmö to make another guide with my favourite spots! Over the last few years, Malmö has become like my home away from home. With each visit, I find new places to...

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  • Lemon Cake with Lemon Icing

    Lemon Cake with Lemon Icing

    LEMON CAKE WITH LEMON ICING Makes one bundt cake, serves 9-12 INGREDIENTS CAKE 270 g (1 3/4 cups + 2 1/2 tbsp.) all purpose flour 1 1/2 tsp. baking powder 1/2 tsp. baking soda 1/4 tsp. flaky salt...

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  • New book! – ‘Det växer saft och sylt överallt’

    I’ve been away from blogging for quite some time now, one of the reasons being that I’ve photographed a book over the past year with My Feldt! This book is packed with delicious jam, cordial and...

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