Mekitsi (Bulgarian Fried Dough)

February 25, 2021 Riz

Mekitsi is a Bulgarian fried dough recipe that can be made for breakfast or brunch. Similar to donuts, but it can be eaten with powdered sugar (for sweet lovers) or some cheese (as a savory variation).

The post Mekitsi (Bulgarian Fried Dough) appeared first on Chocolates & Chai.

Previous Article
Ice Cream French Toast
Ice Cream French Toast

Ice Cream French Toast is the easiest breakfast hack that you didn’t know you need! Use melted ice cream as...

Next Article
Nasi Goreng (Indonesian Fried Rice)
Nasi Goreng (Indonesian Fried Rice)

Nasi Goreng is the Indonesian version of fried rice, served with an egg on top. It’s scrumptious. The post...